After an amazing yoga class (thanks Lora:)) with Jill, it was home to get ready for some smorgasbord awesomeness! Sarah and I have a love for anything smorgas. It's getting a little bit of randomness in every perfect bite.
Ours consisted of...
baked corn tortillas (turned into chips), guac, salsa, mango (eaten with a fork, off of the wooden cutting board), salad (w/strawberry, mango, feta, almonds), garlic sauteed asparagus, leftover pizza from Sunday lunch, malbec, Italian Wedding soup + Amy's Garden Veggie soup combined, dark chocolate with crystallized ginger.
We laughed really hard...some smorgas related, some presidential fitness test related. Remember those in P.E.??:)
Sorry for the dark pics..:(
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